Kunshan Avant-garde Machinery Technology Co., Ltd. specializes in providing mustard production lines.

Mustard, a family of the class dicotyledons of the angiosesperms. Most are herbaceous. Mustard is a class of mustard, generally refers to a class of mustard leaves, such as nine mustard, mustard, pig blood mustard, bean curd skin mustard, etc.. Pickle is a kind of semi-dry non-fermented pickles, pickled with stem mustard as raw material, is one of the special products in China, French pickle cucumber, German sweet and sour cabbage and known as the world's three pickled vegetables.

Pickled mustard is made with fine stems of mustard, also known as xiancai tou, xiancai tou can also be used as side dishes, fried with meat or as soup, but more commonly used for pickling. It has crisp texture, delicious flavor, rich nutrition, with a special flavor, with special sour and salty taste, crisp and refreshing, rich in essential human protein, carotene, dietary fiber, minerals, as well as glutamic acid, aspartic acid, propionic acid and other 17 kinds of free amino acids. Pickled mustard can be used in meals, stir-fries and soups.

Typical mustard processing technology: raw material lifting, coarse filtration, cleaning, sorting, pickling, slicing (silk), rolling sieve, desalting, dehydration, mixing, vacuum packaging, shaping, washing bags, sterilization cooling, vibration drying, metal detection, boxing. Raw material pre-treatment equipment should be selected, adjusted, added or reduced according to the specific processing process of pickled vegetables.

The operating process of the system except the input of raw materials requires manual operation, other processes are automatic program control or mechanical operation with manual assistance. Raw materials after manual input to the hoist, after, washing, cutting, desalting, dehydration, mixing, measuring packaging, sterilization cooling, shaping, drying, boxing and other processes. After setting, operation only need to open and close action, other procedures are completed by PLC automatic program.

I company with the Chinese academy of agricultural sciences' agricultural products processing, shihezi university in xinjiang, gansu agricultural university, shihezi, xinjiang academy of agricultural sciences' agricultural mechanization institute of vegetables, qinghai academy, nanjing agricultural university, fudan university, lanzhou university, gansu is living creature with many scientific research units and the United States, Singapore and many experts in the field of biological scientific research cooperation, International pickled vegetables and pickled mustard production line advanced processing technology, committed to the perfect whole line production solutions.

Kunshan Avant-garde looks forward to creating brilliant with you!